Mai Tai

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Ingredients

¾ oz Aged Jamaican Rum

¾ oz Aged Agricole Rhum

½ oz Orange Liqueur

¾ oz Lime Juice

¼ oz Orgeat Syrup

¼ oz Simple Syrup

Instructions

Frappe/Dump into Old Fashioned Glass.  Top with Crushed Ice.  Garnish with Mint Sprig and Lime Wedge or spent Lime Cup.