Mai Tai
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Ingredients
¾ oz Aged Jamaican Rum
¾ oz Aged Agricole Rhum
½ oz Orange Liqueur
¾ oz Lime Juice
¼ oz Orgeat Syrup
¼ oz Simple Syrup
Instructions
Frappe/Dump into Old Fashioned Glass. Top with Crushed Ice. Garnish with Mint Sprig and Lime Wedge or spent Lime Cup.